Ready-to-go sites, building space and an available workforce

By Stephanie Kalina-Metzger The Queen. Photo: Provided. Part of Bellefonte’s draws for visitors are the unique lodging opportunities available at local bed and breakfasts. Owning and operating a B&B requires hard work and commitment, plus a passion for people and hospitality. Three Bellefonte B&B proprietors share how they have continued to thrive amid changes and […]

By Veronica Heller Photo: Provided. If you’re not yet familiar with the nonprofit support group, Central Pennsylvania Creative Professionals (also simply referred to as [CP]2) is a network by local entrepreneurs for local entrepreneurs in the creative fields. Dedicated to improving businesses near and far, big or small, whether you’re a single-person operation or have […]

By Stephanie Kalina-Metzger The picturesque Gamble Mill. Photo: Provided. Most Happy Valley residents know Gamble Mill. Originally constructed in 1786 and known as Lamb Mill, the iconic structure in downtown Bellefonte became Gamble Mill in the early 1900s. It changed hands several times in the next decades, and offered a restaurant and then a brewpub […]

By Stephanie Kalina-Metzger Aquito Young, inventor of a blanket that contains an integrated pouch, takes his concept from idea, to reality. Photo: Provided. Aquito Young, a social worker and now inventor and startup founder, was frequently struggling with his child kicking off their bed covers in the middle of the night. This simple, common parental […]

Ben Franklin Technology Partners has launched the 2023 round of its TechCelerator program, and for the first time, the food and beverage industry is in the spotlight. This year’s group of participating startup founders is focused on the science and innovation of food and drink. “This program has challenged me to get uncomfortable and develop […]

By Holly Riddle Photo: Kari A. Peter. Late last year, HappyValley Industry covered the Ben Franklin Technology Partners 2022 BIG IDEA Contest. The 2022 contest focused specifically on the agricultural, food and beverage industries and the second-place winner — and recipient of $10,000 to further his business — was Penn State researcher and associate professor […]