ENTREPRENEURSHIP FEATURE

A New Tradition in the Making: Penn Steaks Brings Cheesesteaks and Community to the Heart of State College

In the very center of State College, just across from Doggies and down the street from The Gaff, the scent of fresh bread and sizzling ribeye fills the air. This isn’t just another restaurant opening. It’s something deeply rooted in the soil of Happy Valley.

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Entrepreneurship News

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Central PA SCORE chapter helping local small businesses thrive

By Mary Elder SCORE is made up of working and retired individuals with a range of skills and strong entrepreneurial backgrounds. Since 1964, nationally, SCORE has helped more than 11 million entrepreneurs start, grow, or successfully exit a business. SCORE’s mission is to foster vibrant small business communities through mentorships

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Penn State students on the future of work

Photo Credit: Penn State University By Holly Riddle It used to be all about millennials. They ate too much avocado toast. They needed participation trophies. Helicopter parents made them aimless. Now, Gen Z adults, those under 26, are both up-and-coming college graduates and the newest members of the workforce. They’re

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When life gives you lemons… launch a cocktail subscription service

By Cara Aungst  Michael Tedesco working the Happy Valley Nomadic Spirits mobile bar. If you’ve had a great cocktail in Happy Valley in the past few years, there’s a good chance it was made by Michael Tedesco. He enjoyed bartending and making inventive cocktails from scratch, creating fresh flavor combinations

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Proud Sponsor Downtown Improvement District (DID):

Something for everyone to discover.

DSCID is a non-profit Neighborhood Improvement District with over 350
participating businesses, established by ordinance of the Borough of State College
in accordance with the laws of Pennsylvania. The District extends from Atherton
Street to Sowers Street, College Avenue to Highland Alley.